Easy Creamy Pasta Salad
Preparation time- 30 minutes
Serving- 5Ingredients- 1 lb (450g) Fusilli pasta: any short pasta would work for this recipe
- 1 cup diced Red pepper I used a large red bell pepper
- ⅓ cup chopped celery from 1 celery stalk
- ½ cup feta cheese crumbled: substitute with good old cheddar cheese or mozzarella pearls.
- 1 cup cherry tomatoes halved
- ⅓ cup diced red onions
- 1 cup cucumber chopped
- 1 teaspoon dried dill substitute for fresh dill
- Salt and freshly ground pepper to taste
- Green onions to garnish
- Dressing
- 1 cup light mayonnaise
- 1 tablespoon Lemon juice or as needed
- 1 lb (450g) Fusilli pasta: any short pasta would work for this recipe
- 1 cup diced Red pepper I used a large red bell pepper
- ⅓ cup chopped celery from 1 celery stalk
- ½ cup feta cheese crumbled: substitute with good old cheddar cheese or mozzarella pearls.
- 1 cup cherry tomatoes halved
- ⅓ cup diced red onions
- 1 cup cucumber chopped
- 1 teaspoon dried dill substitute for fresh dill
- Salt and freshly ground pepper to taste
- Green onions to garnish
- Dressing
- 1 cup light mayonnaise
- 1 tablespoon Lemon juice or as needed
Method:
How to make Easy Creamy Pasta Salad Watch full Video
Creamy pasta salad made with fusilli, cucumber, celery, cherry tomatoes, red bell peppers, mayonnaise, lemon juice, salt and pepper. It is easy, delicious and uses a handful of vegetables, it is a perfect summer dish. This recipe can be served warm or cold.
This creamy pasta salad is great for summer parties, barbeques, potlucks or cookouts. This salad is a best way to use all the vegetables you have lying in your fridge begging to be used.
Switch things up, add cooked chicken, ham, bacon or tuna to bulk up this salad.
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